Scrambled Eggs

Posted by Doron Adi - Apr 23, 2020 / 0 comment

Recipes provided by www.Allrecipes.com

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Prep: 10 mins

Cook: 5 mins

Total: 15 mins

Servings: 2

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Photo submitted by: LynnInHK.

Ingredients

Step 1

Heat butter in a skillet over medium-high heat. Beat eggs and water together, then pour into pan. Add feta cheese, and cook, stirring occasionally to scramble. Season with salt and pepper.

Per Serving:

257 calories; 21.2 g total fat; 328 mg cholesterol; 710 mg sodium. 2.1 g carbohydrates; 14.8 g protein; Full Nutrition

Photo submitted by: Pinky.